S'mores Cookies

With summer in the air, the idea of these cookies came to mind. In fact, I like to bake these in the middle of winter when I am longing for summer nights around a campfire. This one is also a favorite of my kids and they enjoy helping to make them as well. I'm talking about S'mores Cookies!! Soft, gooey marshmallow and chocolate with bits of graham cracker mixed in, all wrapped up in a cookie! 

smores cookies, cookies, recipe, dessert

  • 1 cup butter
  • ½ cup sugar
  • 1½ cup brown sugar
  • 2 eggs
  • 2 tsp vanilla extract
  • dash salt
  • 1 tsp baking soda
  • 1½ tsp baking powder
  • 2¾ cup flour
  • 1 bag milk chocolate chips
  • 1½ cups broken bite sized graham cracker pieces (about 1 sleeve of crackers)
  • 1 bag mini marshmallows (you may reserve ½ cup for garnish if desired)
  • 2 Hershey’s chocolate bars broken into pieces for garnish (optional)
  1. Preheat oven to 350.
  2. Cream together butter and both sugars on medium speed for 3 minutes.
  3. Add eggs and vanilla and continue to mix an additional 2 minutes.
  4. Add salt, baking soda, baking powder, and flour and mix until just blended.
  5. Fold in chocolate chips, marshmallows, and graham cracker pieces
  6. Drop by rounded spoonfuls onto greased baking sheet lined.
  7. Bake for about 14 minutes or until the edges are just turning golden brown.
  8. If desired add Hershey bar pieces and additional marshmallows for garnish immediately after removing cookies from oven (If you mix the candy bar pieces in before baking they melt.

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  1. I HAD to pin these! I love s'mores and I love cookies. :) I'd love to have you link these to share for Food on Friday this week.

  2. Sure, I'd be happy to stop by & share these. :)

    1. I'm planning to make these this week. I can't wait to taste them!

  3. Thanks for the recipe! I will try these when my sis comes to visit me! Love s'mores, but haven't had them in a long time!


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